Saturday, January 31, 2015

Breakfast And Brunch - Delicious Pumpkin Bread

This version of sweet pumpkin bread is enhanced with raisins or nuts.

Friday, January 30, 2015

Fruits And Vegetables - Picnic Marinated Summer Slaw

This easy-to-prepare slaw recipe is a little different from the rest. A tangy vinaigrette dressing is simmered and poured over cabbage, cucumbers, and tomatoes for a refreshing slaw that is perfect for picnics.

Thursday, January 29, 2015

Herbs And Spices - Sweet Sticky And Spicy Chicken

This delicious dish uses skinless boneless chicken breasts cooked in a gingery, spicy, soy sauce. It's great as an appetizer or as a main dish served with rice and a veggie.

Wednesday, January 28, 2015

Side Dish - Simple Peanut Squash

The simplest is often the best, and this squash dish is no exception. Brown sugar and butter add sweetness and a glaze to the already wonderful taste of the squash. Serves two.

Tuesday, January 27, 2015

Breakfast And Brunch - Brunch Potato Casserole

A quick, versatile potato casserole with lots of bacon and cheese; it's sure to be a family favorite.

Monday, January 26, 2015

Desserts - Crustless Cranberry Pie

There's flour, sugar and eggs in this cranberry-walnut filling, so it bakes up beautifully without a pie crust. It's flavored with a bit of almond extract and is the perfect mate for a scoop of vanilla or rum raisin ice cream.

Seafood - Good Ole Southern Frogmore Stew

This is comfort food for any true Southerner. Includes shrimp, potatoes, fresh corn and smoked sausage.

Sunday, January 25, 2015

Friday, January 23, 2015

Cheese - Toasted Garlic Bread

Quick and scrumptious garlic bread that will complement any Italian meal. Melted mozzarella is optional, but delicious!

The Flirtini 1 1/2 Oz. Grey Goose L'Orange 1 Oz. Pineapple Juice Splash Of Champagne Serve In A Martini Glass. Once Poured, Finish With Champagne.

The Flirtini 1 1/2 Oz. Grey Goose L'Orange 1 Oz. Pineapple Juice Splash Of Champagne Serve In A Martini Glass. Once Poured, Finish With Champagne.

Thursday, January 22, 2015

Seafood - Barbequed Steelhead Trout

Brushing fish with barbeque sauce while grilling makes this a unique preparation for trout.

Wednesday, January 21, 2015

Tuesday, January 20, 2015

Sweet Orange Cream: (2 Oz. Pinnacle Orange Whipped 2 Oz. Orange Juice 2 Oz. Cranberry Juice)

Sweet Orange Cream: (2 Oz. Pinnacle Orange Whipped 2 Oz. Orange Juice 2 Oz. Cranberry Juice)

Bbq Grilling - Basic Brine For Smoking Meat

This is a very basic brine recipe for preparing meats and fish for smoking. Add any personal taste preferences to the brine for additional flavor enhancement. I like to add white wine, soy sauce and various herbs and spices. Anything that you like will work, so experiment at will.

Monday, January 19, 2015

Side Dish - Sausage Apple And Cranberry Dressing

This is an very flavorful recipe that works great for any special occasion, especially Thanksgiving.